Wedding date

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Midweek Package *

Monday to Wednesday


60 Daytime and 80 Evening Guests

    Midweek Package *

    Monday to Wednesday


    Prices valid until 31 March 2018
    60 Daytime and 80 Evening Guests

      Wedding date *

      Price *

      Package also includes: *

      • • Chair covers and table linen
      • • Candelabras, table mirrors and tea lights
      • • Red carpet arrival
      • • Dedicated member of staff to act as Master of Ceremonies
      • • Stunning photographic opportunities
      • • Complimentary use of cake stand and knife
      • • Complimentary venue styling consultation
      • • Complimentary overnight accommodation in our bridal suite

        Arrival Drinks choose from *

        • • Warm Winter Pimms
        • • Bucks Fizz

          Nibbles Selection *

            Starters *

            • • Prawn cocktail, fennel slaw, gem lettuce, lobster mayonnaise, granary bread;
            • • Pressed terrine of ham and pea, parsley emulsion, radish, cauliflower piccalilli;
            • • Warm tart of mozzarella, balsamic, roasted figs, cherry vine tomatoes, toasted pine nuts, watercress;
            • • White onion, Old Rascal cider and sage soup served with Lincolnshire Poacher cheese croûtes.

              Mains *

              • • Prosciutto wrapped pork fillets, potato and sage gratin, chantenay carrots, baked apple purée, grain mustard sauce
              • • Corn fed chicken, potato fondant, leeks and bacon, tarragon cream sauce
              • • Traditional roast served with all the trimmings:
              • • Roast pork loin, sage and onion stuffing
              • • Roast turkey, bacon wrapped chipolata

                Desserts *

                • • Sticky toffee and date pudding, toffee sauce, pecan nut ice cream
                • • Banoffee parfait, bananas, caramel, chocolate
                • • Apple tart, butterscotch sauce, calvados ice cream

                  Coffee and Mints *

                    Meal and Toast Drinks  *

                    • • Glass of house red or white wine
                    • • Glass of prosecco to toast

                      Evening Buffet *

                      • • Ploughman’s or Hot Roast Pork buffet

                        * Required Fields

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